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Get your party on this weekend with this recipe for Baked Spinach and Artichoke Dip. So good, you may want to double the recipe.
This dip is seriously so delicious! I made it for the first time 6 years ago as a review for Carapelli Olive Oil. After that one time, I never found occasion to make it again. I have no idea why! Maybe it was to avoid eating a whole pan by myself, a very real possibility here. With the Super Bowl here now and an invite to watch commercials with family, I decided it was high time to make it again. So of course, I made it not only once this week, but twice.
So creamy and cheesy, and full of flavorful artichokes and spinach. The first time I had a Spinach and Artichoke dip was at Olive Garden. Sadly they no longer have that appetizer. This baked Spinach and Artichoke dip will most likely make a frequent appearance around here now.
PIN this Baked Spinach and Artichoke Dip for later!
Don’t like Spinach? Try this Hot Artichoke Dip instead – only 4 ingredients!
My mouth is watering ~ I’ve jotted down the recipe to try for one of our summer parties!
Visiting from Remodelaholic
This looks incredible! I love spinach and artichoke dips! We are heading to my brother in laws for a party this weekend and this might be our contribution!
Let me know if you try it Karen! It is absolutely fantastic!
I think the basic human need is to matter. Sharing your chocolate or water or wisdom is a nod to others that they matter. I am going to Hershy, PA this weekend for our sons’ band competition. I will think of you and perhaps even share some of the love.
The Baked Spinach and Artichoke Dip is a must try if you are craving some real good food.