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This week I’m not really planning any menus. We’ll be with family almost the whole week, so I don’t know what we’ll be eating, other than Thanksgiving Dinner at my Aunt’s house.
So instead of sharing my non-existant menu plan for the week, I’ll just share my pinned mouthwatering desserts I’m going to attempt making this week.
mmm, chocolate, pumpkin, salted caramel cupcakes!
Just recently some of my cousins were diagnosed with Celiac Disease. Although I know my aunt will be making items they can eat, I wanted to try my hand at some gluten free foods as well.
Flourless Chocolate Cookies
Flourless Chocolate Cake
And this I’m thinking of making for Princess C’s preschool Thanksgiving party tomorrow
I want to know! What are you eating this week? Making anything special? Also, if anyone has any tips for cooking for Celiac disease, I’d love to hear them!