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Sunday night I got an email from the kids school. It’s Custodian Week, and they were letting us know all the ways they will be celebrating the 4 custodians who take care of the building, and if there was anyone who would like to help provide treats. I love celebrating those who are often overlooked, so of course I said yes, an then started planning these Mini Apple Pies.
It’s fall, so naturally apples came to my mind, but since it’s a school celebration, apples made even more sense! I signed up to bring our custodians treats on Tuesday, giving myself 1 whole day to plan, shop and bake these mini Apple Pies.
Being Monday, I figured it was a great Family Home Evening to get the kids involved in making something for their school. They loved adding the spices to the apples, and cutting out the crusts. While I tend to get a bit anxious with the kids in the kitchen, this actually was the perfect recipe to get us all involved.
Mini Apple Pies
1 TBS water
6, Unroll 2nd pie crust. Using a smaller glass cup (or bottom of pie tin), cut out 6 more circles.
11. Let cool for 10 minutes, then enjoy.