Be #CartonSmart this Holiday Season

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This is a Sponsored post written by me on behalf of Carton Smart. All opinions are 100% mine.

#CartonSmart Thanksgiving Stuffing

What’s on your Thanksgiving table? 

Green Bean Casseole, Sweet Potatoes, Cranberry Jelly, Stuffing,Turkey, Pie

What’s really in those ingredients though?

Preservatives. sweeteners, flavoring, dyes. Things that aren’t really that great for our bodies, and make us crave more. 

This Thanksgiving, I’m trying to simplify our meal, and enjoy more natural preservative free foods, while also cutting back on our waste. The holidays are big cooking and bakeing seasons for people all over the country, and in turn it adds a lot of waste to our landfills.  I was pretty excited to find Pacific Foods Tetra Pak cartons.

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Have you ever opened a can, and then placed the leftovers in the fridge in the can? I have, and the taste after is awful! The Tetra Pak cartons are resealable, and because it’s a carton instead of a can, they won’t leak metal flavoring into the food.

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Become Carton Smart this Thanksgiving and exchange your cans for cartons.  Just look at all these reasons on why you should make the switch.

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When you read the list of ingredients on Pacific Foods cartons you’ll find a complete list of foods you know. For example in this Cranberry Sauce you will find cranberries, cane sugar, and water.  For more of a boost, it is also all organic!

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I hope that with these few exchanges to our regular feast, we will all still have energy after eating, and not go into a food coma.   Follow #CartonSmart on Pinterest for more ideas on how to be simplify your meals this holiday season..

Tweet @CartonSmart to share how you plan on being #CartonSmart this Holiday Season!

Check back later for how I used the Pumpkin Puree and Chicken Stock in some traditional Thanksgiving dishes. You’re going to love them!!

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