Day: October 8, 2013

Food of the World Preserving

Polish Plum Butter

  We headed to Nana and Opah’s house this weekend, and the first thing I noticed when we walked in was the abundance of plums. They were everywhere. Buckets, bowls – you could hardly see their table due to the plums. Throughout the weekend, my mom had neighbors stop by, and she’d send them back […]

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